Popping Tins
Subscribe
Sign in
Home
Archive
About
When lunch is natto big deal
Trout and mackerel are enjoyed alongside fermented soybeans.
Tim Marchman
Feb 20
Share this post
When lunch is natto big deal
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
New
Top
The sublime trout
An experiment yields an unexpected result.
Tim Marchman
Feb 2
Share this post
The sublime trout
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
The pinto bean—a friend to sardines
Good things go with good things.
Tim Marchman
Nov 9, 2022
Share this post
The pinto bean—a friend to sardines
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
Enjoy the buttery sardine
Sardines can be as rich as you'd like them.
Tim Marchman
Aug 28, 2022
Share this post
Enjoy the buttery sardine
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
Don't eat a Virginia sandwich
Or do! But don't say you weren't warned.
Tim Marchman
Aug 13, 2022
Share this post
Don't eat a Virginia sandwich
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
Eat sardines at the beach or in the woods
Or don't! It's just a suggestion.
Tim Marchman
May 16, 2022
Share this post
Eat sardines at the beach or in the woods
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
My enemy, the poached egg
At last it has yielded to me—and to a humble tin of sardines.
Tim Marchman
May 2, 2022
Share this post
My enemy, the poached egg
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
What do you make of a can of Bumble Bee salmon with Cronenbergian flesh grain?
An exchange with Indignity.
Tim Marchman
Nov 23, 2021
Share this post
What do you make of a can of Bumble Bee salmon with Cronenbergian flesh grain?
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
See all
Popping Tins
Subscribe
About
Archive
Sitemap
Share this publication
Popping Tins
poppingtins.substack.com
Copy link
Twitter
Facebook
Email
Popping Tins
Reviews of tinned seafood
By Tim Marchman
· Over 5,000 subscribers
Subscribe
No thanks
By registering you agree to Substack's
Terms of Service
, our
Privacy Policy
, and our
Information Collection Notice
This site requires JavaScript to run correctly. Please
turn on JavaScript
or unblock scripts